Recipes
You bet this gluten-free shrimp scampi linguini tastes as good as it looks - and it's packed with protein and delicious fresh flavors.
If you love Mexican street corn and you love pasta, then you'll definitely love this Elote Tortelloni (or should we say Tort-elote?) Our gluten-free cheese-filled torte...
You can't beat a classic, and sometimes you're just craving the comfort of a hearty, meaty, red sauce. This version is perfect for those days you have a few extra minut...
Spice up your night with this homemade chimichurri sauce that pairs perfectly with our gluten-free fettuccine.
Get ready to be invited to every cookout with this recipe in your back pocket. Since it's gluten-free, everyone at the table can enjoy - and it only gets tastier if you...
Whether it's summer or you're just channeling those Mediterranean warm weather vibes, this colorful gluten-free pasta salad will hit the spot. Cheesy tortelloni makes i...
Delicious doesn't have to be difficult.This vegetarian and gluten free recipe combines pesto, mozzarella, tomato, and GF spinach fettuccine for a simple, flavorful, and...
Packed with veggies, complex carbs, protein, and flavor aplenty, this Spicy Chicken Sausage Vegetable Marinara Fusilli is about to be a welcome addition to your weeknig...
You know when recipes say they're "quick and easy" but then they require 45 minutes of chopping and a blender to make your own sauce? This isn't one of those. It's just...
This light and refreshing twist on a classic pesto is one of the tastiest ways to get your greens! Keep it vegetarian friendly by enjoying as-is, or add your favorite p...
You probably already know how to cook pasta.. but what about gnocchi? Our frozen cauliflower gnocchi can be cooked a few different ways. Some people prefer to just boil...
As far as we're concerned, lasagna season never ends - but a warm skillet of lasagna sure hits different on chilly winter nights! This gluten-free zucchini lasagna is a...
FRESH PASTA COOKS QUICKER.
In only 2-3 minutes, our pastas are cooked to the perfect al dente texture.
QUALITY INGREDIENTS. TANTALIZING TASTE & TEXTURE.
Fresh feels different. It’s more flavorful and firm with each bite – the way pasta is meant to be.
FLAVOR ONLY FRESH CAN DELIVER.
Once you’ve had fresh pasta, dry options in a box are boring.