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Fresh Gluten + Grain Free Red Lentil Fusilli - Organic (6-Pack)

Fresh Gluten + Grain Free Red Lentil Fusilli - Organic (6-Pack)

Gluten Free | Grain Free | Organic | Dairy Free | 10g Protein/Serving
Our fresh Red Lentil Fusilli is crafted to deliver on both taste and texture. Made with organic red lentil flour, this delicious pasta is gluten free and grain free.

Buy any two 6 packs for free shipping! See details.

CERTIFICATIONS
  • Gluten-free
  • Organic
  • Glyphosate-free
$59.99
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Product information
  • Each 3 oz. serving of this Organic pasta contains 10g of protein and 4g of fiber!
  • Because our red lentil fusilli is freshly made, the pasta cooks perfectly al dente in only 2-3 minutes. Toss with your favorite sauce and enjoy!
  • Our fresh, gluten free pasta is perishable and should be placed in your refrigerator (for up to 5 days) or your freezer (for up to 1 year after the produced on date shown on pack) immediately upon arrival. When cooking from frozen, no need to thaw, just place directly in boiling water and stir to loosen.
  • Taste Republic is on a mission to revolutionize gluten free food. Join the movement and exercise your right to ENJOY food, without limits.

Serving size:, 1 Cup (85g) (3 servings per container)
Calories, 230 per serving
Total Fat 2g, 3%
- Saturated Fat 0.5g, 3%
- Trans Fat 0g
Cholesterol 60mg, 20%
Sodium 620mg, 27%
Total Carbohydrate 41g, 15%
- Dietary Fiber 4g, 14%
- Total Sugars 0g
- Includes 0g Added Sugars, 0%
Protein 10g, 19%
Vitamin D 0.3mcg, 2%
Calcium 40mg, 4%
Iron 2.2mg, 10%
Potassium 230mg, 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.

Ingredients: Organic Red Lentil Flour, Water, Organic Potato Starch, Organic Tapioca Starch, Organic Whole Egg, Organic Egg White, 2% or less of Xanthan Gum, Salt, Glucono delta-lactone.
Contains: Egg
  • Boil water (3 quarts of water per 9oz package)
  • Loosen pasta with hands
  • Place in boiling water and stir
  • Cook for 2-3 minutes
  • Strain, toss with sauce, and enjoy!

*if pasta is frozen, place directly into the water and stir to loosen.

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