Recipes

This dish looks indulgent because it is—but it’s also completely plant-based, protein-forward, and gluten-free! Made with Gluten-Free Cacio e Pepe Tortelloni and a creamy roasted red pepper–tofu sauce,...

You've made tortelloni before...but have you ever baked it in the oven? This sheet pan gluten-free tortelloni requires minimal hands-on time and is full of unexpected Mediterranean flavors...

The buttered noodles you loved as a kid? This is their grown-up upgrade. With our Gluten-Free Fusilli, umami-packed miso, and brown butter, this dish tastes like you got...

This one-pot gluten-free creamy tomato linguini is the ultimate weeknight comfort food. Made with Taste Republic Gluten-Free Linguini, fresh vegetables, and a rich tomato-cream sauce, it's a minimal-prep,...

Gluten-Free Spinach Tortelloni with Creamy Cashew Spinach Sauce Why have a green juice when you can have green pasta? Our gluten-free Spinach & Cheese Tortelloni meets a spinach-packed...

French onion soup meets mac & cheese in this ultra-cozy, extra-cheesy mashup that’s pure comfort in a bowl. Made with gluten-free fusilli and a rich (almost soup-like!) sauce,...

Say “I do” to a flavorful tortelloni that you'll have on repeat. This gluten-free spin on Marry Me pasta—courtesy of @cookingwithashhhh—delivers instant comfort in every creamy, tangy bite....

Sweet, spicy, and satisfyingly simple, this maple-ginger stir fry brings big flavor with minimal effort. Toss it with our gluten-free egg noodles for a glossy, weeknight-ready dish that...

Looking for something different to liven up your holiday feast? These spicy curry cheese & potato tortellonis make a quick and easy side dish that will bring some...

The holidays are near and so is inevitable hustle and bustle of the season. Here's a quick, easy and most importantly delicious appetizer sure to impress at your...