INGREDIENTS 9–12 ounces Taste Republic Gluten-Free Tortelloni 1 (16-ounce) jar marinara sauce 2–3 tablespoons fresh basil, chopped 1/4 cup freshly grated Parmesan cheese DIRECTIONS Cook and drain Tortelloni according to package instructions. Heat marinara sauce in a saucepan. Pour sauce into a bowl and add the cooked Tortelloni. Top with fresh basil and Parmesan cheese. Serve and enjoy!
INGREDIENTS 9–12 ounces Taste Republic Gluten-Free Tortelloni 1 (16-ounce) jar marinara sauce 2–3 tablespoons fresh basil, chopped 1/4 cup freshly grated Parmesan cheeseDIRECTIONS Cook and drain Tortelloni according to package instructions. Heat marinara sauce in a saucepan. Pour sauce into a bowl and add the cooked Tortelloni. Top with fresh basil and Parmesan cheese. Serve and enjoy!