Fresh Gluten-Free Tomato & Feta Tortelloni - Made with Hot Honey (6-Pack)

$49.99 $59.99
About The Pasta

Tortelloni Tidbits
Tortelloni, which originated in northern Italy, is larger than tortellini and typically vegetarian. They’re hearty, stuffed pastas served in a variety of sauces. Traditionally, broth or a simple sage and butter sauce pair well with most tortelloni varieties.

Product Description

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Tomato & Feta cheese come together in this unique tortelloni to create a hearty, flavor-filled pasta that’s balanced with the right amount of sweet heat. With 9 grams of plant-based protein per serving, this pasta is vegetarian and, as always, certified gluten-free. 

Because our tortelloni is freshly made, the pasta cooks perfectly al dente in only 2-3 minutes. Toss with a browned butter sauce (or whatever sauce you enjoy most) for a quick, easy, and delicious meal!

Our fresh, gluten-free pasta is perishable and should be placed in your refrigerator (for up to 5 days) or your freezer (for up to 1 year after the produced on date shown on pack) immediately upon arrival. When cooking from frozen, no need to thaw, just place directly in boiling water and stir to loosen.

Taste Republic is on a mission to revolutionize gluten-free food. Join the movement and exercise your right to ENJOY food, without limits.



Dough: Brown Rice Flour, Water, Potato Starch, Tapioca Starch, Tomato Powder, Whole Egg, Egg White, Flax Seed, Xanthan Gum, Salt, Glucono delta-lactone, Beet Powder. 

Filling: Crushed Tomatoes (tomatoes, tomato puree, sea salt, citric acid), Feta Cheese (pasteurized whole milk, skim milk, cream, whey concentrate, salt, cultures, enzymes), Potato Flakes, Hot Honey (honey, chili peppers, vinegar), Parmesan Cheese (cultured milk, salt, enzymes), Mozzarella Cheese (pasteurized milk, cheese culture, salt, enzymes), Ricotta Cheese (pasteurized whey, cream, milk, vinegar, salt), Chili Paste (chili peppers, salt, citrus fiber, citric acid), Roasted Garlic Puree, Psyllium Husk.

CONTAINS: EGG, MILK. | Keep Refrigerated

Cooking Instructions
  • Bring a pot of water to a rolling boil. (We recommend 3 quarts of water per 9 oz. package of Taste Republic pasta.)
  • Gently loosen the pasta with your hands and carefully place the loosened pasta into the boiling water.
  • Stir immediately to prevent the pasta from sticking together.
  • Cover & cook for 2-3 minutes or until preferred al dente texture.
  • Strain, immediately toss with your favorite sauce and serve.

NOTE: If your pasta is frozen, just place directly into the boiling water and stir to loosen the pasta. No need to thaw first.

Fresh pasta on your plate is nothing short of great.

Fresh Pasta Cook Time Icon

Fresh cooks quicker.

In only 2-3 minutes, our pastas are cooked to the perfect al dente texture.

Fresh Pasta Boil Icon

Flavor only fresh can deliver.

Once you’ve had fresh pasta, dry options in a box are boring.

Fresh Pasta Enjoy Icon

Quality ingredients. Tantalizing taste & texture.

Fresh feels different. It’s more flavorful and firm with each bite – the way pasta is meant to be.

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