Recipes
Picture your favorite pesto pasta, amp up the creamy factor a few notches, and the result is this Avocado Pesto. Rich avocado is a perfect complement to bright basil an...
This Vegan Mushroom Fettuccine pasta gives you all the comfort of a creamy alfredo, but with a magical vegan sauce made from cashews and zero gluten. Best of all, you c...
Ahh, Alfredo. Is there any comfort food like creamy, cheesy pasta? Most of us think of Alfredo as an indulgence, but this lightened-up version is gluten-free and full o...
A rich creamy sauce, a hearty pasta base, and somehow it's also Paleo and packin' multiple servings of veggies?! This Paleo Linguini Carbonara is bringing the FIRE when...
You can never have too many easy go-to pasta sauce recipes! This is another one that's made with ingredients you probably have on hand, plus it packs in some extra serv...
With sesame oil and warming spices, this simple, wholesome gluten-free pasta has an Asian flair. Throw in whatever veggies/greens you have on hand for the perfect no-p...
Let's be real: If you're eating Paleo and craving pasta, some days zoodles just are not.gonna.cut it. Enter Cauliflower Linguini! This meal is packed with veg and the c...
With just a few throw-together ingredients, you can file this one under "Simple, Yet Satisfying." In the words of recipe developer Jeanette, “Dan ate the entire bowl be...
When most people adopt a gluten-free lifestyle, they think it's the end of their tortelloni days. Luckily, you still have an option - and a simple tomato-ey sauce to of...
Whether you have a garden, a pot of herbs on the porch, or are a farmer's market aficionado, warmer months often = being up to your ears in basil! If you're looking for...
A little tangy, a little creamy, and totally satisfying, this simple dish is made with ingredients you probably already have on hand. We have a feeling it will be your ...
FRESH PASTA COOKS QUICKER.
In only 2-3 minutes, our pastas are cooked to the perfect al dente texture.
QUALITY INGREDIENTS. TANTALIZING TASTE & TEXTURE.
Fresh feels different. It’s more flavorful and firm with each bite – the way pasta is meant to be.
FLAVOR ONLY FRESH CAN DELIVER.
Once you’ve had fresh pasta, dry options in a box are boring.