A bag of Taste Republic Egg Noodles stands on a tabletop with tomatoes and basil leaves in the foreground against a dark teal background. The package is turquoise and navy with a photo of the noodle soup on the front.
A bag of Taste Republic Egg Noodles on a plain white background. The packaging is teal and navy blue with a photo of the prepared egg noodle soup on the front.
Six bags of Taste Republic Egg Noodles arranged in a diagonal row on a plain white background.
A stand-up pouch of Chicken Noodle Soup with visible front and side panels, photographed on a plain white background. The package has a dark navy front, teal top and side accents, and a photo of the prepared soup with vegetables on the lower front.
Family-Size Frozen Gluten-Free Egg Noodles (6-Pack x 16oz)
Family-Size Frozen Gluten-Free Egg Noodles (6-Pack x 16oz)
Family-Size Frozen Gluten-Free Egg Noodles (6-Pack x 16oz)

Family-Size Frozen Gluten-Free Egg Noodles (6-Pack x 16oz)

Certified Gluten Free | 7g Protein/Serving
The noodles we all need. Versatile, delicious, and kid approved!

CERTIFICATIONS
  • Gluten-free
  • Glyphosate-free
$69.99
Find in store
Product information
  • First frozen, gluten free egg noodles on the market
  • Certified gluten-free
  • 7 grams of protein in every serving
  • Cooks to a perfect al dente in only 10 minutes
  • Frozen to extend shelf life for over a year
  • 16-ounce, freezer-friendly packaging

Serving size:, 1 Cup (140g) (About 3 servings per container)
Calories, 230 per serving
Total Fat 2.5g, 3%
- Saturated Fat 0.5g, 3%
- Trans Fat 0g
Cholesterol 65mg, 22%
Sodium 160mg, 7%
Total Carbohydrate 47g, 17%
- Dietary Fiber 2g, 7%
- Total Sugars 1g
- Includes 0g Added Sugars, 0%
Protein 7g
Vitamin D 0.3mcg, 2%
Calcium 20mg, 2%
Iron 0.9mg, 6%
Potassium 150mg, 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.

Ingredients: Water, Brown Rice Flour, Potato Starch, Tapioca Starch, Whole Egg, Egg White, 2% or less of Xanthan Gum, Salt.
Contains: Egg

Boil: Bring 3-4 qts of salted water to a boil. Place frozen noodles in boiling water and stir. Cook for 10 minutes or until desired texture is achieved. Drain and add your favorite sauce.

Soups & Stews: Add frozen noodles directly to the soup or stew as a final step. Simmer for 10 minutes or until noodles reach your desired texture.

Recipe inspiration

See all recipes
One Pot Beef & Noodles Delight
One Pot Beef & Noodles Delight

Say goodbye to store-bought boxed dinners and hello to this Healthier Hamburger Helper! Made with our Gluten-Free Egg Noodles, fresh zucc...
Linguini pasta with bolognese sauce
Gluten-Free Vietnamese Bolognese

The epitome of indulgent health, made by 

Bowl of Asian-inspired egg noodles
10 Minute Asian Inspired Egg Noodle Bowl

With a cook time of just 5 minutes, our new frozen Family-Size Gluten-Free Egg Noodles are the perfect base for all kinds of quick weeknight dinners. One we've...