Looking for something different to liven up your holiday feast? These spicy curry cheese & potato tortellonis make a quick and easy side dish that will bring some festive holiday cheer to tastebuds this year!
Place tortelloni in boiling water and cook for 2–3 minutes.
Remove tortelloni from the water and place in a serving dish. Sprinkle with yellow curry powder, drizzle with Sriracha, and finish with fresh thyme leaves.
Serve with a side of sour cream, if desired, and enjoy!
