INGREDIENTS 1 package Taste Republic Gluten-Free Spinach Fettuccine 2 tablespoons olive oil 2 tablespoons garlic, minced 2 tablespoons chili flakes 1/2 cup heavy cream 1 tablespoon butter 1/2 cup Parmesan cheese DIRECTIONS Heat olive oil in a pan over medium heat. Add garlic and cook until it begins to brown. Add chili flakes and simmer for 5 minutes. Add heavy cream and bring to a boil. Add Spinach Fettuccine and stir immediately. Add butter and stir until melted. Add Parmesan cheese and stir until well combined. Serve immediately and enjoy!
INGREDIENTS 1 package Taste Republic Gluten-Free Spinach Fettuccine 2 tablespoons olive oil 2 tablespoons garlic, minced 2 tablespoons chili flakes 1/2 cup heavy cream 1 tablespoon butter 1/2 cup Parmesan cheeseDIRECTIONS Heat olive oil in a pan over medium heat. Add garlic and cook until it begins to brown. Add chili flakes and simmer for 5 minutes. Add heavy cream and bring to a boil. Add Spinach Fettuccine and stir immediately. Add butter and stir until melted. Add Parmesan cheese and stir until well combined. Serve immediately and enjoy!
