If you’re looking for some meal inspiration, @thecurlyqmom has you covered with this delicious Philly Cheesesteak Gluten-Free Tortelloni! Made with our Gluten-Free Four Cheese Tortelloni (now available in a 16oz frozen bag), this recipe is perfect for families!
In a large pan, heat oil over medium heat. Add the steaks to one side of the pan and the sliced green pepper and onion to the other side.
Sprinkle Montreal steak seasoning over the steak, green peppers, and onions. Cook the meat according to the package directions, then combine everything in the pan.
Add frozen Tortelloni and heavy cream. Bring to a boil, then reduce heat to a simmer and cover for 10 minutes, stirring often. Sprinkle provolone cheese on top, cover again until melted, and enjoy!
