Mac n Cheese Spinach Tortelloni

Creamy comfort food mac n’ cheese meets our Gluten-Free Spinach & Cheese Tortelloni. This delicious dish takes little time to make but packs double the creamy, cheesy goodness.

Taste Republic Gluten-Free Spinach & Cheese Tortelloni
1/2 cup of milk
1/2 plain Greek yogurt
2 cups shredded cheese
1/4 tsp salt

Cook Spinach & Cheese Tortelloni according to package instructions.

In a separate saucepan over medium heat, combine all remaining ingredients. 
Stir until smooth, and then gently fold in cooked pasta. Plate, serve and enjoy!

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