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Menu

  • Find in Store
    • Store Locator
    • Canada
    • Printable Coupon
  • Our Products
    • 12pk - SALE!
      • Four Cheese Tortelloni (12-Pack)
      • Variety Pack (12-Pack)
      • Cauliflower Linguini (12-pack)
    • Gluten-Free Pasta
      • LIMITED TIME - Lemon Basil Tortelloni
      • Egg Noodles
      • Variety Pack
      • Four Cheese Tortelloni
      • Spinach & Cheese Tortelloni
      • Spinach & Cheese Ravioli
      • Cacio e Pepe Tortelloni
      • Linguini
      • Fettuccine
      • Spinach Fettuccine
      • Fusilli
      • Lasagna Sheets
      • Cauliflower Linguini
      • Organic Red Lentil Fusilli
      • Organic Chickpea Linguini
    • Grain-Free + Gluten-Free Pasta
      • Cauliflower Linguini
      • Organic Red Lentil Fusilli
      • Organic Chickpea Linguini
    • Family Size Frozen Pasta
      • Egg Noodles, 16oz
      • Four Cheese Tortelloni, 16oz
      • Herb & Cheese Tortelloni, 16oz
      • Spinach & Cheese Tortelloni, 16oz
      • Four Cheese Raviolini, 16oz
    • Gift Cards & Merch
    • Product Reviews
    • Online Ordering FAQ
  • Subscribe & Save
    • Bundle & Save 10%
    • Manage Subscription
  • Recipes & More
    • Recipes
      • Recipes al Differente
      • Easy & Quick Dinners
      • Summer Pasta Recipes
      • Fall Pasta Recipes
      • Holiday Season Recipes
    • Celiac Resources
    • School Of Pasta
  • About Us
    • About Taste Republic
    • Product Reviews
    • FAQ
    • Food Safety and Certifications
    • Our Purpose
    • Newsroom
  • Food Service
    • Pre-Cooked Gluten-Free IQF Pasta
    • Fresh Gluten-Free Pasta
  • Login

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Recipes

Pesto Cauliflower Pasta

by McKenna Ruzga on Jun 07, 2019

Whether you have a garden, a pot of herbs on the porch, or are a farmer's market aficionado, warmer months often = being up to your ears in...

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Lemon, Olive Oil, and White Bean Cauliflower Pasta

by McKenna Ruzga on May 07, 2019

A little tangy, a little creamy, and totally satisfying, this simple dish is made with ingredients you probably already have on hand. We have a feeling it will...

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Fusilli with Radish Top Pesto

by McKenna Ruzga on May 06, 2019

This fresh, flavorful take on pesto packs a peppery punch of antioxidants with radish greens, pistachios, lemon, and cardamom. It's also a great way to reduce food waste and...

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Lemony Goat Cheese Fettuccine

by McKenna Ruzga on Apr 22, 2019

With tangy lemon, microgreens, and goat cheese, light, fresh pasta is just asking to be eaten on a patio! The easy creamy sauce and quick-cooking pasta makes this a perfect springtime dinner that...

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Curried Cauliflower & Lentil Fusilli

by McKenna Ruzga on Apr 19, 2019

If you're looking to shake up your typical pasta and tomato sauce routine, this Curried Cauliflower with Lentil Fusilli fits the bill! Warming, wholesome, minimal prep (i.e. very...

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Lasagna

by Taste Republic on Feb 26, 2018

Layers of greatness covered with cheese

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Pasta Rustica

by Taste Republic on Feb 26, 2018

A light tomato sauce bold in garlic and red pepper.

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Alfredo

by Taste Republic on Feb 23, 2018

A classic creamy delight

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